Skip to main content

2 lucky souls

 I remember reading storybooks with their nice endings and pretty imagery, sometimes it struck me odd why the opposite was rarely discussed, just the fear built about it fenced the plot. I realize now that stories like those were an escape from reality; a world with perfection is not real, and the real world does not always care for the disproportionate shareholders of love. It is not just, but it is an equalizer for the suffering and joy that comes with the pain of being unable to love someone. I wrote this when I began thinking of real world love, a perfection that is unable to happen because time & space dictate against it. It is called "2 lucky souls":

Isn't it sweet, isn't it sweet

Two lucky souls who never get to meet

One falters with love, the other repeats

Divided by distance, united defeat


In the same line of sight is this poem, called "These streets":


Sipping, talking about nothing;

whistling, nodding wondering things, what if we belonged together?

Here we sit, one of these cold benches;

winter trudging in the trenches of one hope-now or never

 

How are you though, how have you been?

Have you made your peace with the way you were then?

How unfortunate the way we both bring ourselves and stare forever-

Now look how Miss Time ends these moments while we sit back and just let her

 

Love is not so lovely on these streets, there’s no need to judge me,

There’s no need for jealousy, love is not so lovely on these streets

Comments

Post a Comment

Popular posts from this blog

Staycation in Gingelom, Belgium!

  Look, I started this trip with a rainy morning, so I will make sure you relive it again with me. Sure, I had a couple of cakes and coffee to pump up my spirits when the joyful cloud of grey decided to accompany me on this vacation. And where else would I be headed to, but Gingelom, the most eventful of all municipalities in Belgium. I am being slightly sarcastic, but I actually had a great time—so why was I there in the first place? Let me take you back one month, talking with my friends about how nice it would be to enjoy the summer of Belgium in a relaxing BnB somewhere we have never visited before. And in that research, we discovered Gingelom. The official webpage for Gingelom describes it as a landscape of sunken lanes, orchards, rolling fields, authentic monuments, and much tranquility. That was the bait, and we were hooked. Right, back to the bus we come—fortunately rather empty and peaceful towards this side of town in Limburg—and to be at complete liberty switching seats ...
Post a Comment
Read more

Kabuki's sushi train in Brussels : )

  If I only showed you the outside of this building, would you be able to guess where I am taking you inside? Well, if you've read the title by now, this video is shot at one of my favourite food spots in Brussels called Kabuki, and as long as you come with an open appetite and curious tastebuds, you will certainly appreciate the gifts of this menu. Which include, among many delicious plates, service by miniature trains at your table—I mean, how cool is that! I am already satisfied by the freshness of the sushi and fried foods being served, but when a train comes in with all these options, it is so difficult to choose which one to begin with. If you're here, I recommend keeping a bowl of soy sauce and pickled ginger at your table so that you refresh your palate whenever needed. There are sweet options among sushi as well, including fruit and mango-salmon pairings, which are surprisingly an amazing play of textures. At the centre of all the train tracks, you can feast your eyes ...
Post a Comment
Read more

How to take care of a rose bouquet : )

  If you also succumb to your whims and pick up a bouquet of flowers for your fiancé, join the club. I found this brilliant bundle of orange and decided to set up a vase at home because you can never have enough plant troubles in the world to evade getting more plants. My tips for successful longevity for any flower bouquet is to immediately chop off the bottom section of the stems which was exposed to the previous bucket of water. This allows the flowers to delay any potential decay as a healthier section of the stem is now open for work. As my vase has a thinner neck, I decided to also pluck away any additional leaves around the bottom half of the stems to allow them easy access into the vase. This also prevents the leaves from being exposed to the water and potentially rotting sooner. I put a cup worth of clean filtered water along with a few pinches of flower fertilizer. This is optional, and I have had success without it too, but since it is available to me, I do want to take ...
Post a Comment
Read more